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Munia's Kitchen

Bengali soul food. Mughlai depth. Continental finesse.

K Cooked by Karabi Dey
Six cuisines, one kitchen — Bengali · Mughlai · North Indian · Chinese · Italian · Continental
Newtown · Rajarhat · Salt Lake — full coverage across the corridor
From 25 guests to unlimited — intimate gatherings to weddings
The story

A kitchen built on flavour memory

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Munia's Kitchen begins with one belief — every plate should carry a memory. The mustard cling of a Doi Ilish from a monsoon afternoon. The slow-cooked patience of a Galouti kebab. The crunch of a Crab Wonton stolen off a Diwali platter.

Karabi Dey has spent years perfecting that bridge — from grandmother's Bengali rice plates to crisp, modern continental finishes. What lands at your event is not a menu. It is a moment.

— Karabi, Chef & Founder
Signature dishes

The plates that define Munia's Kitchen

Five recipes the kitchen is known for. Each one is a request guests come back for.

🐟 Bengali · Signature

Doi Ilish

Hilsa cooked in a delicate yoghurt-mustard gravy. The cornerstone of a Bengali feast — luminous, fragrant, unforgettable.

🍢 Mughlai · Slow craft

Mutton Galouti Kebab

Minced mutton bound only with smoke and spice. Melts on the tongue — the dish that earned its name from "Galaawat" itself.

🍛 Mughlai · Crowd favourite

Mutton Biryani

Long-grain rice layered with hand-trimmed mutton, slow-dum cooked. Aromatic, never greasy. The plate guests photograph first.

🥟 Chinese · Live counter

Crab Wonton

Hand-folded wontons, crab and water-chestnut filling, fried crisp. A live-counter winner — gone within minutes of being served.

🌿 Bengali · Heirloom

Kochu Pata Bhapa Chingri

Prawns steamed inside colocasia leaves with coconut and mustard. A heritage Bengali preparation few caterers still attempt.

The full range

Six cuisines. One passionate kitchen.

Whatever your event needs — a Bengali wedding feast, a corporate continental spread, a multi-cuisine cocktail menu — Munia's Kitchen can build it.

🐟 Bengali 🍢 Mughlai 🍛 North Indian 🥢 Chinese / Indo-Chinese 🍝 Italian 🥗 Continental
Logistics

What you need to know before you book

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Service area

Newtown · Rajarhat · Salt Lake. Full coverage across the corridor — including Action Area I, II, III and Sector V.

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Guest count

From 25 to no upper bar. Intimate house parties to weddings — the kitchen scales without losing detail.

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Pricing

Customised per menu. Per-plate cost varies with cuisine mix, guest count and service style. Quote shared after a quick brief.

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Verified by Aayojan

Founding partner. Onboarded after a kitchen quality check. All bookings backed by the Aayojan service guarantee.

Ready to plan your event?

Share the date, guest count and cuisine direction. Aayojan will send you a Munia's Kitchen quote on WhatsApp within hours.

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