Lucknow-style galouti that melts before chewing. Korma with depth, not just colour. Sheermal warm off the tandoor. Mughlai partners who know the cuisine isn't a side menu.
A founding partner experienced in Mughlai spreads.
by Chef Karabi Dey · Galouti specialist
Real ranges set by partner kitchens. Aayojan is a marketplace, not a kitchen.
₹450-₹800/plate. Mid-range receptions ₹500-₹650/plate. Premium weddings ₹700-₹800+/plate.
Galouti Kebab, Tunday Kebab, Murgh Reshmi, Mutton Korma, Chicken Changezi, Murgh Malai Tikka, Nihari, Sheermal, Lucknowi Biryani, Shahi Tukda, Phirni.
Yes — standard at Salt Lake Mughlai weddings. Add-on ₹70-₹150/plate.
No — Iftar parties, Eid, corporate events, Aiburo Bhaat all common.
25 plates. Iftar/family parties 25-50 common; Eid spreads and weddings 200-800.
Yes — most partners source halal meat. Confirm halal-only on WhatsApp; we filter to halal-compliant partners.
Tell us the event, batch size, halal requirement and counter add-ons. Quotes on WhatsApp in hours.